Ghosts of Valentine’s Past: Chocolate Valentino
6 Feb
This flourless chocolate cake was the Daring Bakers Challenge for February of 2009. It was my first flourless cake, and while it was rather good, I wasn’t happy with the presentation or the photography at all. In fact, if I recall correctly, this was my last Daring Bakers Challenge, and one of the last food photos taken with the point-and-shoot camera, before we finally broke down and bought a DSLR.
There were actually two mini springform pans of cake that I’d originally planned to use for this challenge, but they both fell so drastically that I was forced to make due with these ramekins instead. All in all, a very non-spectacular venture.
Be sure to check out my second (and more successful) attempt at a flourless chocolate cake later this week.
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